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Dec. 14th, 2009 09:24 pmToday I read Meg Rosoff's book How I Live Now. I have been warned of this already because
karenhealey blogged about it, but the blurb is some of the most misleading copy I have ever read in my life. It was terrific, I really loved it.
Lately I have also been obsessively reading the Millenium trilogy, which are the Stieg Larsson books that took the world by storm (starts with The Girl with the Dragon Tattoo.) They're great reading, thrillers that make you feel a little bit cosmopolitcan, although the third one is bogging down a bit into the kind of political intrigue that I like least in any kind of fiction. Also, there was one phrase which I now can't remember but it was really stupidly translated - it was clearly a direct translation of a Swedish colloquialism, like in English we'd say bunny boiler or something, and the thing that got me was there was an equivalent colloquial English phrase that would say the same thing. Oh well, I think I'm getting pickier in my old age (also, right now the job I'm in is rewarding pickiness, which is like they're indulging me in my worst habit. There are only two things I'm picky about: food and apostrophes.)
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Lately I have also been obsessively reading the Millenium trilogy, which are the Stieg Larsson books that took the world by storm (starts with The Girl with the Dragon Tattoo.) They're great reading, thrillers that make you feel a little bit cosmopolitcan, although the third one is bogging down a bit into the kind of political intrigue that I like least in any kind of fiction. Also, there was one phrase which I now can't remember but it was really stupidly translated - it was clearly a direct translation of a Swedish colloquialism, like in English we'd say bunny boiler or something, and the thing that got me was there was an equivalent colloquial English phrase that would say the same thing. Oh well, I think I'm getting pickier in my old age (also, right now the job I'm in is rewarding pickiness, which is like they're indulging me in my worst habit. There are only two things I'm picky about: food and apostrophes.)